“Being able to seek out and experience the biggest and most audacious meals around is a food lover’s dream. What better way to start off the New Year?” said Didi O’Hearn, Senior Vice President Programming, Food Network and Cooking Channel. “Josh Denny’s comedic sensibility combined with his passion for food offers audiences a front row seat to mouthwatering entertainment as they discover these bold dishes.”
All the wonder and delectableness of Josh’s journeys takes him to some of the best culinary cities in the country, including Josh’s hometown of Philadelphia, where he is on the hunt for a nine-pound super-hero sandwich that’s a massive pile-up of bacon, pork and cheese. In Nashville, Josh cruises through the heart of country music as he visits a diner that serves a chicken gyro sandwich that is 17 pounds, along with a cheesesteak that is made with six pounds of steak, one pound of cheese and three pounds of homemade coleslaw and hand-cut fries. While in Louisville, Josh gets his hands on a carnivore’s delight consisting of more than a pound of roast beef with fried vegetables and smothered in au jus and homemade marinara sauce served on a 12-inch roll. There is no such thing as too big, as Josh continues his travels through the country tasting all the unique dishes and learning the amazing stories behind them.
Josh Denny has spent the last decade traveling the country chasing his passion for the best food while serving up heaping portions of funny as a stand-up comedian. Originally from Philadelphia and currently residing in Los Angeles, Josh's lifelong trip across our nation has armed him with a vast knowledge of what makes your belly smile, whether it be with a clever comedic observation, or dropping knowledge on the best eats in the country.
Is bigger always better? For photos and videos of the outrageous foods from Josh Denny’s travels head to Foodnetwork.com/GinormousFood. Plus, share your oddest culinary finds using #GinormousFood.
Ginormous Food is produced by Lusid Media.
FOOD NETWORK (www.foodnetwork.com) is a unique lifestyle network, website and magazine that connects viewers to the power and joy of food. The network strives to be viewers' best friend in food and is committed to leading by teaching, inspiring, empowering and entertaining through its talent and expertise. Food Network is distributed to more than 100 million U.S. households and up to 35 million unique web users monthly. Since launching in 2009, Food Network Magazine's rate base has grown 13 times and is now the third largest monthly magazine on the newsstand, with over 12.4 million readers. Headquartered in New York, Food Network has a growing international presence with programming in more than 150 countries, including 24-hour networks in the United Kingdom, Asia, and the Europe, Middle East and Africa (EMEA) region. Scripps Networks Interactive (NASDAQ: SNI), which also owns and operates Cooking Channel (www.cookingchanneltv.com), HGTV (www.hgtv.com), DIY Network (www.diynetwork.com), Travel Channel (www.travelchannel.com) and Great American Country (www.gactv.com), is the manager and general partner.