Second Season Fires Up Monday, May 1st at 8pm ET/PT with New Format, New Co-Host and Fresh Roster of Kid Competitors
“The contestants may be small, but they have big grill skills – this isn’t your parent’s BBQ competition,” said Didi O’Hearn, Senior Vice President Programming, Food Network and Cooking Channel. “The outdoor battles are fun, fast-paced and family-friendly.”
Southern spitfire Damaris Phillips won season nine of Food Network Star, leading the Louisville native to her own daytime series Southern at Heart. She graduated from Jefferson Community and Technical College with a degree in Culinary Arts and then taught at the same school inspiring up-and-coming chefs to follow their dreams. One of five kids, Damaris learned to cook at an early age and was responsible for cooking one night a week for her large family. Damaris’ modern twist on Southern classics and her signature wit pack a one-two punch in the kitchen.
Food Network Star season eleven winner Eddie Jackson is a former NFL player turned private chef, food truck owner and personal trainer. In 2015, he proved to be the ultimate culinary champion during Star, known for his charismatic personality, charm under pressure and spectacular cooking skills. Eddie’s unique take on food combines his southern background with his passion for rich bold flavors. He has appeared on Food Network shows including BBQ Blitz, Chopped, Clash of the Grandmas and Christmas at Bobby’s.
Viewers can meet the competitors and see fiery highlights as fearless kids man the grills at FoodNetwork.com/KidsBBQ and weigh in on their favorite moments on social media using the hashtag #KidsBBQ.
Kids BBQ Championship is produced by Lucky 8 TV and Turn Card Content.
FOOD NETWORK (www.foodnetwork.com) is a unique lifestyle network, website and magazine that connects viewers to the power and joy of food. The network strives to be viewers' best friend in food and is committed to leading by teaching, inspiring, empowering and entertaining through its talent and expertise. Food Network is distributed to nearly 100 million U.S. households and draws over 46 million unique web users monthly. Since launching in 2009, Food Network Magazine's rate base has grown 13 times and is the #2 best-selling monthly magazine on the newsstand, with 13.9 million readers. Headquartered in New York, Food Network has a growing international presence with programming in more than 150 countries, including 24-hour networks in the United Kingdom, Asia, and the Europe, Middle East and Africa (EMEA) region. Scripps Networks Interactive (NASDAQ: SNI), which also owns and operates Cooking Channel (www.cookingchanneltv.com), HGTV (www.hgtv.com), DIY Network (www.diynetwork.com), Travel Channel (www.travelchannel.com) and Great American Country (www.gactv.com), is the manager and general partner.